Basil

Flavor Profile: Sweet, slightly peppery, and aromatic.

Best Uses: Perfect for pesto, salads, pasta dishes, and as a garnish.

Description

Basil is a fragrant herb with broad green leaves and a sweet, slightly peppery taste. It is a key ingredient in Mediterranean and Asian cuisines. Fresh basil brightens up dishes and pairs exceptionally well with tomatoes, making it a staple in many recipes.